1 lb. chicken breast
1⁄2 c. onion, coarsely chopped 1⁄4 c. fresh cilantro
1⁄4 t. salt
1⁄4 t. pepper
3 T. fresh squeezed lime juice 2 med. limes, halved
In a food processor combine onion, cilantro, salt and pepper. Process until mixture is very finely chopped. Dip chicken in lime juice and grill or broil for 6 to 8 minutes. Turn chicken over and spread with onion cilantro relish. Cook for 6 to 8 minutes or until no longer pink. Serve with half a lime.
Makes 4 servings
Calories: 160 per serving Fat: 3g.